Blackening Spice
This spice blend is absolutely killer on fish, shellfish, chicken, beef, game, and sauces.
Blackening Spice
Description
This spice blend is absolutely killer on fish, shellfish, chicken, beef, game, and sauces.
Ingredients
Instructions
-
If you have any of the ingredients in their un-ground form (peppercorns, coriander seeds, dried thyme, etc), grind in a coffee grinder, but not the coffee grinder you use for coffee because your coffee will never be the same. Alternatively, use a mortar and pestle.
-
Combine newly ground ingredients with already ground ingredients.
-
Store in an airtight container for up to six months.