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Memphis Rub

Luke Shaffer 0 Comments
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Absolute go-to for smoked pork and poultry.

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Memphis Rub

Author: Luke Shaffer Cuisine: , Courses:
Prep Time 10 min Total Time 10 mins

Description

Absolute go-to for smoked pork and poultry.

Ingredients

Instructions

  1. Combine all ingredients.

  2. Store in an airtight container for up to 6 months.

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